Free Recipe @ MyWeightLossPals.com Recipes : Elk Chili (Crock Pot) (Soups & Stews)

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Elk Chili (Crock Pot): Submitted by: Natasha | Date Added: 15 Mar 2010
Listed in: Soups & Stews Ingredients

1 1/2 pounds ground elk
2 cloves garlic minced
1 onion, chopped
2 tablespoons chili powder
2 tablespoons paprika
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon ground cumin
1/8 teaspoon red crushed pepper flakes
1 – 15 ounce can ready cut tomatoes
1 – 15 ounce can tomato sauce
2 – 15 ounce cans kidney beans
1/2 cup red wine

Cook ground elk until no longer pink in the middle, drain and place into crock pot.
Add the minced garlic, chopped onion, chili powder, paprika, salt, pepper, cumin, red crushed pepper, tomatoes, tomato sauce, kidney beans and wine.
Cook elk chili in the crock pot for the allotted time or until done.
Serve crock pot elk chili along with your favorite crackers.
Top elk chili with fresh chopped onions and shredded cheese if desired.

Alotted cooking time 6-8 hours on low crockpot

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